Ingredients Beef & Chicken: 55% British Beef (meat chunks / heart) 35% Free Range Chicken with bone 10% British Beef Offal (liver / kidney)
Analytical Constituents: Moisture 69.95% Protein 18.45% Fat 10.05% Ash 2.31% Fibre 0.17%
Ingredients Beef & Turkey: 55% British Beef (meat chunks / heart) 35% Free Range British Turkey with bone 10% British Beef Offal (liver / kidney)
Analytical Constituents: Moisture 71.5% Protein 18.2% Fat 8.1% Ash 2.6% Fibre 0.2%
